The ancient Egyptian believed Garlic enhances the endurance and strength of the slaves that build Pyramids. Rich in vitamins and minerals, Garlic contains unique sulfur compounds called allicin, which works as a powerful antibacterial and promotes antioxidant activity.
Chop, Slice, Mince or Press
The latest study shows that slicing, chopping, mincing, or pressing Garlic before cooking will enhance its health-promoting properties. Cutting Garlic ruptures the sells and releases powerful enzyme which is converted to allicin.
Post by Satoko on October 29th, 2010
Satoko is a designer & marketer of Sckoon Organics, a NY based brand that offers stylish organic cotton baby clothes, organic cotton cloth pads for women and organic cotton dog clothes. Follow me on twitter
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